26/09/2026

Zweigelt grape

Zweigelt: Back to Winemaking – Back to Grapes – Back to Countries

Top thirteen grapes:

Reds – Cabernet Franc – Cabernet Sauvignon – Malbec – Merlot –

Pinot noir – Syrah/Shiraz

Whites – Chardonnay – Gewürztraminer – Muscat –

Pinot blanc – Pinot gris – Riesling – Sauvignon blanc

Next twenty-five grapes:

Reds – Barbera – Carignan – Gamay – Grenache – Mourvèdre – Petit Verdot –

Sangiovese – Tannat – Tempranillo – Touriga Nacional – Zweigelt

Whites – Albariño – Aligoté – Arinto – Chenin blanc – Malvasia –

Müller-Thurgau – Muscat-Ottonel – Sémillon – Tămâioasă Românească –

Traminer – Ugni-blanc – Viognier – Welschriesling

– and Cava

Zweigelt:
This grape aka as Rotburger (a town near where it was crated), is a hybrid grape variety created in 1922 by Friedrich (Fritz) Zweigelt, at the Teaching and Research Centre for Viticulture and Horticulture (LFZ) at Klosterneuburg, Austria.
[Rotberger with an e is a white grape cross of Riesling and Trollinger
– created at around the same time in Geisenheim, Germany.]

The grape is a crossing between the St Laurent and Blaufränkisch/Lemberger grapes. it was created to be a red grape unique to Austria that would thrive in cool climates, be disease-resistant, and create a red wine of medium-to-full body and flavour.

It is best consumed within a few years of release.

Zweigely
Image source: bubblyprofessor.com

Pronounced as TSVYE-gelt, it has become the leading red grape planted in Austria, and is grown in every Austrian wine region.

Image:

Taste/smell:
It is violet-red in color, medium-bodied, and moderate in tannins with fruit-forward flavors favoring red, black and morello cherry.

Oak-aging delivers raspberry, red cherry, red plum, and black pepper, chocolate, cinnamon, and liquorice flavours.

From Saint-Laurent it inherited bright, Pinot-like, cherry aromas and creates silky, elegant wines.
From Blaufränkisch it received spiciness and good acidity.

Varieties/Mutations
It is often combined with Cabernet and Merlot to create an Austrian version of the classic Bordeaux Blend.

Blauburger was a red grape created by Zweigelt the year after this grape.

It has been crossed with Cabernet Franc to create Cabernet Moravia, and with Rathay to create Austria’s Roesler.

Description:
It produces large heavy clusters of dark blue-almost-black grapes.

Zweigelt
Image source: austrianwine.com

It has circular to pentagonal leaves with three to five lobes


Image source: austrianwine.com

Zweigelt producing countries:

Big Five Producers:
(overall 42% of vineyards, 64% of wine production and 41% of wine consumption – OIV 2022)

Spain: not detected
France: not detected
Italy: small
USA: some in Washington
Chile: not detected

Next Ten Largest Producers:
(with big five, responsible overall for 75% of vineyards, 88% of wine production, 64% of wine consumption – OIV 2022)

Argentina: not detected
Australia: Adelaide Hills
China: not detected
Germany: some
India: not detected
New Zealand: not detected
Portugal: not detected
Romania: not detected
South Africa: not detected
Turkey: not detected

Others countries:
Austria (largest red grape), Belgium, Canada (British Columbia, Ontario), Czechia (third most planted grape), Hungary, Poland, Slovakia


Grape is also known as:
Blauer Zweigelt, Cvaigelt, Cveigelt, Klosterneuburg 71, Klosterneuburg 181-2-71, Rotburger, Totburger, Zweigelt, Zweigelt 71, Zweigelt blau, Zweigelt-rebe (Czechia), Zweigeltrebe blau





Austria’s vineyards:

Image source: austrianwine.com

Image source: Steve Haider, worldoffinewine.com

Zweigelt: Back to Winemaking – Back to Grapes – Back to Countries

Top thirteen grapes:

Reds – Cabernet Franc – Cabernet Sauvignon – Malbec – Merlot –

Pinot noir – Syrah/Shiraz

Whites – Chardonnay – Gewürztraminer – Muscat –

Pinot blanc – Pinot gris – Riesling – Sauvignon blanc

Next twenty-five grapes:

Reds – Barbera – Carignan – Gamay – Grenache – Mourvèdre – Petit Verdot –

Sangiovese – Tannat – Tempranillo – Touriga Nacional – Zweigelt

Whites – Albariño – Aligoté – Arinto – Chenin blanc – Malvasia –

Müller-Thurgau – Muscat-Ottonel – Sémillon – Tămâioasă Românească –

Traminer – Ugni-blanc – Viognier – Welschriesling

– and Cava