Tempranillo: Back to Winemaking – Back to Grapes – Back to Countries
Top thirteen grapes:
Reds – Cabernet Franc – Cabernet Sauvignon – Malbec – Merlot –
Whites – Chardonnay – Gewürztraminer – Muscat –
Pinot blanc – Pinot gris – Riesling – Sauvignon blanc
Next twenty-five grapes:
Reds – Barbera – Carignan – Gamay – Grenache – Mourvèdre – Petit Verdot –
Sangiovese – Tannat – Tempranillo – Touriga Nacional – Zweigelt
Whites – Albariño – Aligoté – Arinto – Chenin blanc – Malvasia –
Müller-Thurgau – Muscat-Ottonel – Sémillon – Tămâioasă Românească –
Traminer – Ugni-blanc – Viognier – Welschriesling
– and Cava
| Tempranillo This was considered originally as a slightly rustic northern Spanish grape of strictly local appeal. It is believed that it originated in Rioja. It is best known today for being the main ingredient of red Rioja, and appears as Tinto Fino in Castilla y Leon, a key part of Ribera del Duero wines. Its name means ‘the small early one’. ![]() Image source: wine-searcher.com |
![]() Image source: plantgrape.fr Taste/smell: Usually described as fruity – blackberry, cherry, cloves, fig, plum, raspberry, strawberry and vanilla. Some add tones of earth, leather and tobacco – others mention cedar and spice… Varieties/Mutations There are three certified Tempranillo clones. A white mutation of Tempranillo is called Tempranillo Blanco. Research is seeking a version that can adapt to higher temperatures, | Description: ![]() Image source: thewineship.com Young shoots have a high to very high density of prostrate hairs, they are yellow. Adult leaves are large and pentagonal, with bluish-green leaves, and five lobes. On the lower side of the adult leaves there is a medium density of erect hairs. It has round-shaped berries. Image source: plantgrape.fr |
| Tempranillo producing countries: Big Five Producers: (overall 42% of vineyards, 64% of wine production and 41% of wine consumption – OIV 2022) Spain: La Mancha, Navarra, Penedès, Ribera del Duero, Rioja, Toro, Valdepeñas. France: Languedoc Italy: Basilicata, Tuscany USA: Arizona, California, Idaho, Oregon, Texas, Washington. Chile: Maipo Valley/Colchagua Next Ten Largest Producers: (with big five, responsible overall for 75% of vineyards, 88% of wine production, 64% of wine consumption – OIV 2022) Argentina: Luján de Cuyo, Maipú, San Rafael, Tupungato, Uco Valley Australia: Barossa Valley, Clare Valley, Hunter Valley, Margaret River, McLaren Vale, Murray Darling, Riverland, Rutherglen, Southern Highlands, The Riverina. China: Changli, Hebei, Helan Mountain, Ningxia, Shanxi, Wuhai, Xinjiang, Yantai-Penglai. Germany: Ahr, Baden, Mosel, Pfalz, Rheinhessen. India: Hampi Hills, Karnataka, Maharashtra, Punjab, Tamil Nadu, Telangana. New Zealand: Hawkes Bay, Waiheke Island Portugal: Alentejo, Dão, Douro. Romania: less than 100ha of Tempranillo. South Africa: Coastal Region, Overberg. Turkey: Boğazkere, Bornova Misketi, Emir, Narince, Öküzgözü, Sultaniye. Other countries that produce Tempranillo: Mexico | Grape is also known as: Albillo Negro, Aldepenas, Aragón, Aragones, Aragonez, Aragones, Aragónez (Portugal), Aragónez de Ferra, Aragónez de Elvas, Araúxa, Arganda, Arinto Tinto, Botón de Gallo, Castellana, Cencibal, Cencibel, Cencibera, Chinchillana, Chinchillano, Chinchilyano, Cupani, De Por Aca, Escobera, Garnacho. Garnacho Foño, Grenache de Logrono, Jacibera, Jacibiera, Jacivera, Juan Garcia, Malvasia Nera, Malvasia Nera di Lecce, Negra, Negra de Madrid, Negra de Mesa, Negretto,Ojo de Liebre, Olho de Lebre, Pinuela, Roriz, Santo Stefano (Italy), Sensibel, Tempranilla, Tempranillo de la Rioja, Tempranillo de Perralta, Tempranillo de Rioja, Tempranillo de Rioza, Tempranillo Rioja, Tempranillo Tinta, Tempranillo Tinto, Tinta Aragóneza, Tinta Aragónes, Tinta Corriente, Tinta de Madrid, Tinta de Nava, Tinta de País, Tinta de Santiago, Tinta del Toro, Tinta del País, Tinta do Inacio, Tinta do Pais, Tinta Fina, Tinta Madrid, Tinta Monteira, Tinta Monteiro, Tinta Roríz ((Portugal), Tinta Roríz da Penajola, Tinta Santiago (Portugal), Tinto Aragon, Tinto Aragónez, Tinto Basto, Tinto de la Ribiera, Tinto de la Rioja, Tinto de Madrid, Tinto de Rioja, Tinto de Toro, Tinto del País, Tinto Fino, Tinto Fino Ull de Llebre, Tinto Madrid, Tinta País, Tinto Riojano, Ull de Liebre, Valdepeñas (California), Valdepenhas, Veridell, Vid de Aranda… |

Image source: coldist.com
Tempranillo: Back to Winemaking – Back to Grapes – Back to Countries
Top thirteen grapes:
Reds – Cabernet Franc – Cabernet Sauvignon – Malbec – Merlot –
Whites – Chardonnay – Gewürztraminer – Muscat –
Pinot blanc – Pinot gris – Riesling – Sauvignon blanc
Next twenty-five grapes:
Reds – Barbera – Carignan – Gamay – Grenache – Mourvèdre – Petit Verdot –
Sangiovese – Tannat – Tempranillo – Touriga Nacional – Zweigelt
Whites – Albariño – Aligoté – Arinto – Chenin blanc – Malvasia –
Müller-Thurgau – Muscat-Ottonel – Sémillon – Tămâioasă Românească –
Traminer – Ugni-blanc – Viognier – Welschriesling
– and Cava


